Molasses
 
Granulated sugar-beet pulp
 
Fresh sugar-beet bagasse
 
Rapeseed expeller
 
Sugar
 
Meat and bone meal
 
Fish meal
 
Blood meal
 
Feather-blood meal
 
Peat briquettes
 
Oil
 
Rapeseed oil cake
 
Animal Fat (Technical)
 
Molasses

Molasses-is a viscous by-product of the refining of sugarcane or sugar beets into sugar.
To make molasses, sugar cane is harvested and stripped of leaves. Its juice is extracted usually by cutting, crushing, or mashing. The juice is boiled to concentrate it, promoting sugar crystallization. The result of this first boiling is called "first syrup", and it has the highest sugar content.

        

For the price and purchase please call +370 605 14253

Delivery:
Tanker 24 t 
Rail Wagon 65 t